Amount of Total lipid (fat) in Broccoli, frozen, chopped, unprepared

Vegetables and Vegetable Products

In 100 g (Grams) of Broccoli, frozen, chopped, unprepared there is 0.29 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Broccoli, frozen, chopped, unprepared.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Broccoli, frozen, chopped, unprepared

Broccoli, frozen, chopped, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Broccoli, frozen, chopped, unprepared are listed below.

Water 91.46 g 91.46%
Energy (calorie) 26 kcal
Energy (joule) 110 kJ
Protein 2.81 g 2.81%
Total lipid (fat) 0.29 g 0.29%
Ash 0.66 g 0.66%
Carbohydrate, by difference 4.78 g 4.78%
Fiber, total dietary 3 g 3%
Sugars, total 1.35 g 1.35%
Glucose (dextrose) 0.75 g 0.75%
Fructose 0.83 g 0.83%
Calcium, Ca 56 mg 0.06%
Iron, Fe 0.81 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 50 mg 0.05%
Potassium, K 212 mg 0.21%
Sodium, Na 24 mg 0.02%
Zinc, Zn 0.48 mg
Copper, Cu 0.038 mg
Manganese, Mn 0.294 mg

Nutrients in Broccoli, frozen, chopped, unprepared